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"Hunger is the best sauce in the world."--Cervantes

Aunt Phyl's Pasta Fagioli Recipe

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This recipe for Aunt Phyl's Pasta Fagioli is from Our Italian Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Olive oil
2-3 cloves garlic
2 8 oz cans tomato sauce
Salt and pepper
1 lb elbow or ditalini pasta
1 large can white beans undrained
Directions:
Directions:
Cover bottom of large soup pan with olive oil. Saute 2-3 cloves of garlic chopped. Add 2 8oz. cans tomato sauce. Add 1 can of water. Salt and pepper to taste. Add 1 large can white beans, liquid and all. Cook until thickened. Meanwhile cook 1lb. elbow or ditalini pasta until al dente. Drain and add pasta to sauce mixture. Serve with crusty Italian bread.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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