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"Hunger is the best sauce in the world."--Cervantes

Olive Cheese Tidbits Recipe

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This recipe for Olive Cheese Tidbits is from Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter,
1 5 oz jar English Cheddar cheese,
1 1/4 cups flour,
Dash salt,
48 olives, medium, drained & dried
Directions:
Directions:
Cut butter and cheese into flour, as for making pastry. Add salt. Form into small balls. Form around olives and seal well. Let stand in refrigerator overnight. Bake at 400º F about 15 minutes or until brown.
Number Of Servings:
Number Of Servings:
48 Olive Balls
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Grandma Marion Hansen gave us this recipe. It has become a favorite tradition at Thanksgiving and other holidays.

 

 

 

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