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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

SUNFLOWER SEED COLESLAW SALAD Recipe

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This recipe for SUNFLOWER SEED COLESLAW SALAD is from OUR ROLLINS FAMILY HERITAGE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (3 oz.) chicken Ramen noodles
1 pkg.(14 oz.) coleslaw mix
1/2 cup unsalted sunflower seeds
1/4 cup chopped green pepper
1/3 cup oil
1/4 cup vinegar
3 tbs. sugar
1 tbs. poppy seeds
3/4 tsp. pepper, or less
Directions:
Directions:
Break noodles into small pieces. In a large bowl, combine the noodles, coleslaw mix, sunflower seeds and green pepper.
In a small bowl, whisk the oil, vinegar, sugar, poppy seeds, pepper and contents of the seasoning packet from the package of Ramen noodles.. Pour over salad and toss to coat. Chill until serving.
Number Of Servings:
Number Of Servings:
10 people
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This salad is very good. We always figure it will serve more, but everyone has to have more than one serving.

 

 

 

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