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Pancakes Recipe

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This recipe for Pancakes is from Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. all purpose flour
1 T. sugar
2 t. baking powder (Calumet is best!)
1/4 t. salt
1 beaten egg
1 c. milk
2 T. cooking oil
Directions:
Directions:
In a mixing bowl, stir together flour, sugar, baking powder and salt. In another mixing bowl combine egg, milk and cooking oil. Add to flour mixture all at once. Stir mixture just till blended but still slightly lumpy.

Pour about 1/4 c. batter onto a hot, lightly greased griddle or heavy skillet (not necessary to grease between batches) for each standard size pancake.

Cook till pancakes are golden brown, turning to second sides when pancakes have bubbly surfaces and slightly dry edges.

Variation: We love to sprinkle mini chocolate chips
on the pancakes before the first flip. Also, we like to add blueberries (rinsed and drained well) to the batter. Yummy!!!
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This pancake recipe has been enjoyed by us Wells Folks our entire 32 year marriage! It is tried and true!!

 

 

 

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