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Bumbleberry Pie Recipe

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This recipe for Bumbleberry Pie is from Family Favorites 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. frozen blackberries
2 c. frozen peaches
2 c. frozen raspberries
2 c. sugar
3-4 tbsp. flour
l/8 tsp salt
2 tbsp. butter
1 tbsp. vanilla or almond
2 uncooked Pie crusts

Top: sprinkle with l/2 c. sugar and cut l/2 stick of butter and place on top.
Directions:
Directions:
Cook all ingredients in pan over stove. Stir until thickens. Pour into uncooked pie crust. Cut second crust into strips and place on top of pie.
Sprinkle with sugar and cut pats of butter. Bake 350º for one hour.
Personal Notes:
Personal Notes:
I usually make this like a cobbler instead of pie.

 

 

 

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