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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pecan Pie Recipe

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This recipe for Pecan Pie is from Family Favorites 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 beaten eggs
l/2 c. sugar
1 c. white syrup
1 tbsp. butter
1 tbsp. vanilla
1 c. chopped pecans
uncooked pie crust

Optional - can add l/2 c. chocolate chips
Directions:
Directions:
Beat all ingredients except pecans with mixer. Add chopped pecans. Pour into uncooked pie shell. Put foil over crust to keep from burning and bake 15 min at 400º. Turn down to 350º, remove foil, and continue to bake 40 minutes.
Personal Notes:
Personal Notes:
Best if use pecans from Papa's tree.

 

 

 

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