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Almond Kiss Cookies Recipe

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This recipe for Almond Kiss Cookies is from Abrahamson's Door County Delights , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 CUP BUTTER 1/2 CUP Sugar ADDITIONAL SUGAR
1/2 CUP BROWN SUGAR
40 MILK CHOCOLATE KISSES WITH ALMONDS
1 EGG
1 TSP. ALMOND EXTRACT
2 CUPS FLOUR
1 TSP. BAKING SODA
1/4 TSP. SALT
GLAZE:
1 CUP POWDERED SUGAR
1 TBSP. MILK
4 TSPS. RASPBERRY JAM
1/4 TSP. ALMOND EXTRACT
Directions:
Directions:
IN MIXING BOWL CREAM BUTTER AND SUGARS. BEAT IN EGG AND EXTRACT. COMBINE FLOUR, BAKING SODA AND SALT, GRADUALLY ADD TO CREAMED MIXTURE. COVER AND CHILL FOR 1 HOUR. ROLL DOUGH INTO 1 INCH BALLS AND THEN ROLL IN THE ADDITIONAL SUGAR. PLACE ON UNGREASED COOKIE SHEET 2” APART. BAKE AT 325* FOR 10-12 MINUTES OR UNTIL GOLDEN BROWN.
COMBINE GLAZE INGREDIENTS UNTIL SMOOTH, DRIZZLE OVER COOLED COOKIES.
MAKES 40 PLUS COOKIES

 

 

 

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