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Cherry Cider Recipe

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This recipe for Cherry Cider is from The Labbé Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 qt. apple cider
1-3 inch cinnamon stick
1-3 oz pkg. cherry gelatin

Optional: 1 cinnamon stick for each glass as needed and 1 lemon rind curl
Directions:
Directions:
Bring cider and cinnamon stick to a boil in a 3.5 quart pot. Reduce heat and simmer 15 minutes. Add gelatin, cook stirring constantly, for at least 2 minutes or until gelatin is dissolved. Serve warm.

Optional: Place cinnamon stick in each glass, and add a curl of lemon rind.
Number Of Servings:
Number Of Servings:
Makes 2 quarts

 

 

 

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