Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Texas Millionaire Candy Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Texas Millionaire Candy is from The Miller Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. white sugar
1 c. brown sugar
1 c. dark corn syrup
1 c. oleo
2 c. evaporated milk
1 tsp vanilla
1 lb pecans
3 large Hershey bars or about 10 small ones
1/3 box paraffin
Directions:
Directions:
Combine sugars, syrup, oleo & 1 c. milk in saucepan. Bring to a hard boil, stirring constantly. Gradually add remaining milk, do not stop the boil. Cook to hard ball stage ( this takes a long time). Remove from heat, stirring slowly, add flavoring and pecans. Pour into buttered 9x12 pan. Chill overnights. Cut into squares. Melt Hershey & paraffin in double boiler. Dip candy squares into mixture. Cool on waxed paper.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

887W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!