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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Snowballs, without pecans Recipe

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This recipe for Snowballs, without pecans is from The Caruthers Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb sweet butter
1 egg
1/2 c. powder sugar
Flour
Directions:
Directions:
Bake 300º or 275º not too brown, jut evenly brown

Beat butter for 1/2 hr., add remaining increadients, again with flour, as much as you need.
Knead for about 1/2 hr, not too thick or hard, shape as you wish
Preparation Time:
Preparation Time:
34-40 min - not too brown
Personal Notes:
Personal Notes:
Put foil on a pan before baking.

After you take them out of the oven place them on powdered waxed paper and shit powdered sugar over them until they are well coated with powdered sugar.

 

 

 

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