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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Cheese Cracker Delights Recipe

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This recipe for Cheese Cracker Delights is from Around the Family Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 oz sharp cheddar cheese, (2 cups, shredded) 1/2 cup butter (1 stick), 1 1/2 cups all-purpose flour, 1/4 - 1/2 tsp salt, 1/4 tsp ground red pepper

Directions:
Directions:
In a large mixing bowl combine shredded cheese and butter; bring to room temperature (about 1 hour), Beat with and electric mixer until well combined. Stir in flour, salt, and red pepper. Divide the dough in half. Shape dough into two 7" logs. Wrap in plastic wrap and chill for at least 1 hour. Preheat oven to 350º With a knife or crinkle cutter, slice cheese into 1/4 " slices. Place on ungreased baking sheets. Bake for 15 minutes.

Number Of Servings:
Number Of Servings:
4 1/2 dozen crackers

 

 

 

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