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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Chocolate Cake Recipe

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This recipe for Chocolate Cake is from The Pardi Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ lb butter
2 c. water
2 – 1 oz. squares of baking chocolate
2 c. sugar
2 eggs
2 c. flour
2 tsp. baking soda
2 tsp. vanilla
Directions:
Directions:
. Melt chocolate and butter add 1 c. water. Pour sugar into melted mixture and cool
2. Add eggs and sift together and add flour and baking soda. Add and beat 2 tsp. vanilla and 1 c. boiling water
3. Pour into well greased tube pan and bake at 350 for 45 to 50 mins.

 

 

 

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