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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chicken Surprise Recipe

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This recipe for Chicken Surprise is from Heritage Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cut up chicken
1 cup flour
1can cream of celery soup
1 can water
Directions:
Directions:
Flour and fry 1 cut up chicken as usual. When done drain cooking oil off and add 1 can Cream of Celery Soup and 1 can of water. Let simmer for about 5 minutes on low flame while stirring a few times to keep from sticking..

Note-- I usually add together the water and Cream of Celery Soup together to stir the lumps out before adding the mixture to the chicken
Number Of Servings:
Number Of Servings:
same number you would serve a chicken 2
Preparation Time:
Preparation Time:
About same time U normally fry a chicken
Personal Notes:
Personal Notes:
When I read about this recipe I thought that it sounded awful but tried it anyway and it is finger-licking-good. Kind of messy so have lots of napkins or paper towels handy. The gravy part is great on potatoes.

 

 

 

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