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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Refrigerator Pickles Recipe

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This recipe for Refrigerator Pickles is from The Pardi Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7 c. cucumbers
1. c. sliced onion
1 tbsp. salt
1 to 2 c. sugar
1 c. distilled white vinegar
1 tsp. celery seed and or other seeds, herbs or spices
Directions:
Directions:
1.Slice cucumbers into container
2.Add onions and season with salt
3.Mix sugar and vinegar and other seasonings and bring to a boil
4.Pour over cucumber mixture and refrigerate at least 24 hours
5.Store in refrigerator

 

 

 

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