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Caramel Apples Recipe

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This recipe for Caramel Apples is from The Wilder We Get-- The Better We Eat !, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. Sugar
1/2 C. White Corn Syrup
1 Tall Can Sweetened Condensed Milk
Dash salt
Directions:
Directions:
Cook slowly for 1 hour 10 minutes at 230º or to soft ball stage. Remove and add1t. vanilla. Dip apples very quickly. Be sure apples have been washed so that no oil remains on skins. Remove stems before dipping and place a stick to handle easier.

 

 

 

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