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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Brandy Sauce (for Christmas plum pudding) Recipe

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This recipe for Brandy Sauce (for Christmas plum pudding) is from Mitchell Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp butter
2 tbsp plain flour
1 tbsp golden syrup
1 tbsp sugar
pinch salt
300ml milk
1/4 cup brandy
1/2 cup cream
Directions:
Directions:
Melt butter, add flour and syrup, sugar, salt and milk while stirring. Stir until thick. Cool slightly and add brandy and cream.

 

 

 

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