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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Cheesy Asparagus Bites Recipe

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This recipe for Cheesy Asparagus Bites is from Nana's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup diced onion
1 garlic clove, minced
2 tsp. vegetable oil
2 cups shredded sharp cheddar cheese
1/4 cup dry breadcrumbs
2 Tbsp. minced fresh parsley
1/4 tsp. salt
1/4 tsp. pepper
1/4 tsp. dried oregano
1/8 tsp. hot sauce (or to taste)
4 eggs, beaten
1 lb. fresh asparagus, trimmed and cut into 1/2-inch pieces (steamed until crisp-tender)
Directions:
Directions:
In a skillet, sauté onion and garlic in oil until tender. Combine cheese, bread crumbs, parsley, salt, pepper, oregano, and hot sauce; stir in onion mixture and eggs. Drain steamed asparagus well; stir into cheese mixture. Pour mixture into a greased 9-inch square baking pan. Bake at 350° for 30 minutes or until a knife inserted near the center comes out clean. Let stand for 15 minutes and then cut into small squares and serve warm.
Number Of Servings:
Number Of Servings:
10

 

 

 

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