Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Jalapeņo Cheese Rice Recipe

4.8 stars - based on 4 votes
  Tried it? Rate this Recipe:
 

 

This recipe for Jalapeņo Cheese Rice is from Nana's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup long grain rice
2 Tbsp. cooking oil
1 large onion, chopped
2 beef bouillon cubes
1 jalapeņo pepper, seeded and chopped
Velveeta cheese
Directions:
Directions:
Cover the bottom of a large skillet with oil. Add rice and onion and cook over medium heat until onion is tender and rice begins to brown. Add water, bouillon cubes and chopped jalapeņo pepper. Cover top with slices of Velveeta. Cover, reduce heat and simmer for about 20 minutes or until all liquid is absorbed and the rice is fluffy .
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
25 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

5432W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!