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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Feta Cucumber Salad Recipe

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This recipe for Feta Cucumber Salad is from Keller Family Cookbook; 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 medium cucumbers
1/2 tsp salt
1/4 c chopped green onions
1 c (4 oz) feta cheese, crumbled
2 Tbsp lemon juice
1 Tbsp olive oil
1/8 to 1/4 tsp coarsely ground pepper
Directions:
Directions:
Cut cucumbers in half lengthwise. Using a spoon, remove seeds and discard. Cut cucumbers into 1/2 inch cubes; place in a bowl. Sprinkle with salt. Stir in onions. Combine cheese, lemon juice, oil and pepper; add to cucumber mixture and stir gently. Yield: 4-5 servings
Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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