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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Golden Baked Potato Fans Recipe

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This recipe for Golden Baked Potato Fans is from Nana's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium baking potatoes
1 tsp. salt
3 Tbsp. melted butter
3 Tbsp. chopped fresh herbs of your choice
3 Tbsp. dried herbs of your choice
4 Tbsp. grated Cheddar cheese
1-1/2 Tbsp. grated Parmesan cheese
Directions:
Directions:
Scrub and rinse potatoes. Cut potatoes into slices but not all the way through. (Use the handle of a spoon to prevent the knife from cutting all the way through.) Rinse potatoes thoroughly to remove starch from "fans." Put potatoes into baking dish and fan slightly. Sprinkle with salt and drizzle with butter and herbs. Bake at 425º for about 50 minutes. Remove from oven and sprinkle with cheeses. Bake potatoes for another 10 to 15 minutes until cheeses are melted and the potatoes are browned.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
These potatoes make a pretty fan-like presentation.

 

 

 

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