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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Grammy's trio-pasta Recipe

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This recipe for Grammy's trio-pasta is from The maxey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Box of try-color macaroni pasta
1 red bell pepper (chopped)
1 green bell pepper chopped)
1 green zucchini Chopped) OR Seedless cube cumber)
8oz can of black or green sliced olives
1 medium red onion (Chopped)
1 cup of cherry tomatoes(sliced half)
8. Oz feta cheese Fat free OR fat free blue cheese)
Boil pasta Don’t overcooked it
Rise pasta in cold water and drain it well
In large bowl add pasta all the vets.

SALAD MIX DRESSING
½ cup of light extra virgin olive oil
1/3 cup of apple cider vinegar
2 TBLS of honey
2 TBLS of McCormick Italian seasoning
¼ tsp of cayenne pepper
1 TSP of McCormick red pepper flakes
½ of sea salt
2 tbsp. of balsamic vinegar
Directions:
Directions:
WHISK ALL DRESSING TOGETHER
IN LARGE Bowl add all the ingredients
ADD salad dressing mix well

Top it with blue cheese or feta cheese
( TIP ) garnish with fresh basil torn and spread on top of salad
Serve it with wheat crakers.

Glass of water, lemon twist, or glass of White wine .
ENJOY IT oh….so… good YUMMY……….
Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
30

 

 

 

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