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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Chocolate Fluff Roll Recipe

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This recipe for Chocolate Fluff Roll is from Four Generation Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sift and set aside:
1 cup flour
1/2 tsp salt
1 1/2 tsp baking powder

In large bowl beat 6 egg whits until foamy and add 3/4 cup sugar, 2 Tbsp at a time. Beat until stiff.

In small bowl beat 6 egg yolks until lemon colored. Add 1/3 cup sugar, 3 Tbsp water and 1 tsp vanilla.

Add yellow mixture into egg whites; fold gently then add flour mixture. Spread on cookie sheet that is lined with wax paper.
Directions:
Directions:
Bake at 350º 20 to 25 minutes. Roll in towel covered with a little powdered sugar.

When cool, frost with chocolate whipped cream:
1 pint whipping cream
2/3 cup powdered sugar
1 tsp vanilla
1/2 cup cocoa

 

 

 

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