Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

J. Willie's Peanut Butter Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for J. Willie's Peanut Butter Pie is from Four Generation Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pre-baked 9 inch pie shell (pastry or graham cracker)
8 oz cream cheese, softened
1/2 C plus 2 tbsp peanut butter
3/4 C plus 2 tbsp confectioners sugar
1/2 C milk
1 C heavy whipping cream
Directions:
Directions:
Soften the cream cheese by allowing it to set out on the counter for a few hours. Then put the cream cheese in a large bowl, along with the peanut butter, sugar, and the milk. Beat at medium speed with mixer until smooth.

In a separate bowl, whip the cream at a high speed with a mixer until it becomes thick. Stir whipped cream into your peanut butter mixture. Then spread this mixture into your pie shell. Freeze for several hours, then serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

472W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!