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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Chicken and Dressing Casserole Recipe

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This recipe for Chicken and Dressing Casserole is from Favorite Recipes from Nana's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-8 oz. package pepperidge Farm Herb Stuffing Mix
1/2 c. melted margarine
1 c. chicken broth
2 1/2 c. diced chicken, cooked
1/2 cup chopped onions
1/4 c.chopped green onion
1/2 c. chopped celery
1/2 c. mayonnaise
3/4 tsp. salt
2 eggs
1 c. milk
1 can mushroom soup - undiluted
1/2 c. grated cheddar cheese
1/4 cup
Directions:
Directions:
In large bowl, combine first 9 ingredients. Pour
into 9 x 12 inch baking dish. Combine eggs and milk and pour over chicken mixture. Spread soup over all. Bake at 350º for 40 minutes. Sprinkle cheese over casserole and bake an additional 5 minutes;

 

 

 

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