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Peanut Butter Cups Recipe

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This recipe for Peanut Butter Cups is from East Windsor Faculty Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. peanut butter
1 1/13 c. confectioner's sugar
1 1/3 stick of butter
2 pkgs. of graham crackers - crushed

Chocolate topping to follow.
Directions:
Directions:
Mix the peanut butter and butter together. Add confectioner's sugar and crushed graham crackers. Press into the bottom of a 9x13 flat pan.

CHOCOLATE TOPPING:
1 can of condensed milk
12 oz. chocolate chips

In a small pan over low heat, melt the condensed milk and chocolate chips together. Stir until well blended and smooth. Once melted, pour on top of peanut butter mixture. Spread evenly and refrigerate for about 1 hour. Cut into squares.

 

 

 

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