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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Hanky Panky Recipe

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This recipe for Hanky Panky is from The Williams Family Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburger
1 lb. sausage
1 lb. velveeta cheese
1/2 envelope of taco seasoning
2 packages of cocktail party rye bread (small square) loaf)
Directions:
Directions:
Brown hamburger in skillet and drain grease. Mix hamburger, raw sausage, velveeta cheese cut into small cubes, and seasoning in large bowl. Spread on pieces of rye bread and place a few in a large plastic container. Place in freezer. Continue to add to container as you work so they will not stick together. Place on large cookie sheet and bake at 400º for 15 minutes.
Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
This is an all time family favorite for a snack or appetizer.

 

 

 

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