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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Low Calorie Cauliflower Casserole Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2, 10 oz pkgs frozen cauliflower
1 can cream of celery soup (condensed)
1 4oz. can mushrooms, drained
1/4 c. sliced green onions
1/2 tsp. dried basil, crushed
1/4 tsp. salt
1/4 c. grated Parmesan cheese
1/2 tsp. paprika
Directions:
Directions:
Cook cauliflower according to package directions and drain well. Halve any large pieces. In 2-qt. casserole, combine soup, mushrooms, onions, basil, salt and dash of pepper. Carefully stir in cauliflower. Sprinkle Parmesan cheese and paprika atop. Bake, uncovered, in a 375º oven for 25 minutes or until the cauliflower mixture is headed through.

 

 

 

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