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Chicken Casserole Recipe

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This recipe for Chicken Casserole is from St. Thomas the Apostle Catholic Church , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 lbs. Boneless Chicken Breasts
2 tbsp. Butter or Margarine
1 pt. Sour Cream
1 sm. can Diced Green Chilies
1 sm. can Sliced Black Olives
1 sm. can Sliced Mushrooms
1 can Cream of Chicken Soup
8 oz. Shredded Mozzarella Cheese
8 oz. Shredded Cheddar Cheese
1 pkg. Corn Tortillas
Directions:
Directions:
Wash chicken and cut into small pieces, season to taste. Braise chicken in a skillet with butter or margarine. In a large bowl, mix chicken, sour cream, soups, mushrooms and chilies. Line a 9X13 pan with corn tortillas. Layer with soup and chicken mixture, then top with cheeses. Repeat tortillas, mixture and cheeses. Bake at 350º for 20 minutes. ENJOY!

 

 

 

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