Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

One Pan Rotini Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for One Pan Rotini is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 cup chopped onion
1 cloves garlic, minced
3 cups water
1 3/4 (about 14 oz can) ready-to-serve beef broth
3 1/2 cups (29 oz can) tomato sauce
2 Tbsp ketchup
1 Tbsp Worcestershire sauce
1/2 Tsp prepared mustard
1/4 cup chopped fresh parsley
1 Tsp chili powder
1/4 Tsp dried basil leaves
1/4 Tsp dried oregano leaves
2/3 package (16 oz) Rotini, uncooked
Parmesan cheese
Directions:
Directions:
In 4 -quart saucepan, cook meat, onion and garlic until meat is brown and thoroughly cooked; drain. Stir in water, broth, tomato sauce, ketchup, Worcestershire sauce, mustard and seasonings; heat to boiling. Add uncooked pasta; return to boiling. Reduce heat to medium; cover. Cook, stirring frequently, 12 minutes or until pasta is tender. Salt and pepper to taste; sprinkle with cheese.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

303W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!