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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Favorite Crabcakes Recipe

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This recipe for Favorite Crabcakes is from Englar Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb crabmeat (lump is best)
2 tsp Old Bay
2 Tbsp Jiffy Baking mix
2 Tbsp mayo
1 Tbsp mustard (prepared)
1 beaten egg
1/4 tsp Worcesteshire Sauce
Directions:
Directions:
Mix all dry ingredients.

Mix wet ingredients and combine with dry ingredients.

Pour over crab and gently mix. Cover in fridge 1 hour to firm.

Scoop with ice cream scoop and broil 4 minutes on each side.

 

 

 

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