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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Banana Pudding Recipe

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This recipe for Banana Pudding is from Secrets From The Skillet, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (8 oz.) cream cheese
4-5 bananas
1 (14 oz.) can condensed milk
1 (5 oz.) pkg. banana cream instant pudding
3 cups milk
1 tsp. vanilla flavoring
8 oz. Cool whip
1 (12 oz.) box vanilla wafers
Directions:
Directions:
In a large bowl, beat cream cheese till fluffy. Beat in condensed milk, pudding mix, milk and vanilla until smooth. Fold in 1/2 of cool whip. Line the bottom of an 9x13 dish with vanilla wafers. Arrange sliced bananas evenly over vanilla wafers. Spread with pudding mixture. Layer wafers, bananas and pudding. Top with Cool whip.

 

 

 

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