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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Broccoli Casserole Recipe

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This recipe for Broccoli Casserole is from Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 pkg. Frozen Broccoli (chopped)
3 hard boiled eggs (chopped)
1 lb. Velveta cheese
1 1/2 pkg. of Ritz crackers
3/4 stick butter/margarine
Directions:
Directions:
Preheat oven to 350 degrees F.

Slice velveta and place 1/2 amount along bottom of greased casserole dish. Then layer with 1/2 egg and 1/2 broccoli. Repeat layers ending with broccoli. Melt butter and mix with crumbled ritz crackers. Place cracker and butter mixture on top of broccoli. Put casserole, uncovered in oven for 20 minutes.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
The best recipe my Mom ever shared with me!
A holiday without this dish, just isn't a holiday.

 

 

 

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