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Caramel Puff Corn Recipe

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This recipe for Caramel Puff Corn is from Keller Family Cookbook; 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
1 C brown sugar
1/2 C light corn syrup
8 oz. Puff Corn
Directions:
Directions:
Mix first 3 ingredients and boil for 2 minutes. Pour over Puff Corn and stir thoroughly. Bake in 250º oven for 45 minutes, stirring every 15 minutes. Cool, stirring occasionally, then store.

 

 

 

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