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Broccoli Casserole Recipe

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This recipe for Broccoli Casserole is from South Carolina Office of Rural Health 20th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag of frozen broccoli florets
1/2 finely chopped onion
1 can of minute rice, uncooked
1 jar of cheez whiz(melted)
1 jar of cream of mushroom
1 stick of butter (melted)
Directions:
Directions:
If you haven't already, melt the cheez whiz and butter. Combine all ingredients in a large mixing bowl and mix well. Pour into baking dish. Cover and cook at 350 for 1 hour. Uncover and cook an additional 20 minutes. For larger servings, double all ingredients.

 

 

 

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