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Holiday Breakfast Casserole Recipe

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This recipe for Holiday Breakfast Casserole is from Favorite Recipes from Nana's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. seasoned croutons
1 cup shredded cheddar cheese
4 eggs - well beaten
2 c. milk
1/2 tbsp. salt
1/4 tbsp. dry mustard
4 slices bacon, cooked and crumbled

Directions:
Directions:
Mix croutons and cheese, pour into 10 x 6 x 1 inch greased baking dish. Combine eggs, milk, salt, and dry mustard until blended. Pour over croutons. Top with crumbled bacon. Bake in preheated 325º for 1 hour, or until eggs are firm.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
May substitute chopped ham for bacon.

 

 

 

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