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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

QUICK ITALIAN SPAGETTI SAUCE Recipe

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This recipe for QUICK ITALIAN SPAGETTI SAUCE is from By George, It's UDDERLY Delicious!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. ground beef 3/4 c. thin sliced green onions
1/2 tsp. salt 1/8 tsp. pepper
2 tsp. sugar 1 tsp. Worcestershire sauce
3 8 oz. cans tomato sauce 1 2 1/2 oz. can sliced olives

Ramona adds: Italian seasoning, basil, oregano, parsley to taste
2-3 minced garlic cloves diced green pepper
1 lg. can diced tomatoes I leave out the olives and use regular onions
Directions:
Directions:
Brown meat and onions. Add next 5 ingredients. Cover and let simmer for 10 min. Add olives, let simmer 5 min.

Ramona: Brown meat & garlic, onions, peppers. Adds everything else and simmer for as long as possible. My grandmother would start the sauce after lunch everyday for dinner that night.

 

 

 

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