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Stuffed Jalapeņo Poppers Recipe

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This recipe for Stuffed Jalapeņo Poppers is from Keller Family Cookbook; 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Jalapeņos
Cream cheese
Bacon
Dove breasts or other wild game
Season salt
Pepper
Garlic for you garlic lovers
Toothpicks
Flaming heat source(aka BBQ)
Directions:
Directions:
First you must open and begin drinking your favorite adult beverage.

Slice Jalapeņos lengthwise, clean out the seeds. Fill Jalapeņo with cream cheese. Place dove or other wild game on the Jalapeņo. Wrap Jalapeņo with bacon holding it on with a toothpick. Season to taste with season salt, garlic and pepper.

Open another adult beverage and drink it.

Place Jalapeņos on Flaming heat source(BBQ) medium heat, cook until bacon is done. Keep an eye on them due to overfueling the flaming heat source from the bacon grease. Rotate to complete cooking.
Number Of Servings:
Number Of Servings:
As many as you make
Preparation Time:
Preparation Time:
20 min
Personal Notes:
Personal Notes:
Open another adult beverage as needed throughout cooking process and enjoy a beverage with your appetizer/meal.

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