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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Green Onion Chicken Recipe

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This recipe for Green Onion Chicken is from Leona's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb boneless chicken thighs
1 bundle green onions
1 tbsp grated ginger
1 tsp minced garlic
1 tbsp dry sherry
1/2 tsp sesame oil
2 tbsp oyster sauce
1 1/2 tbsp soy sauce
1 tbsp white sugar
1 tsp salt
2 tsp cornstarch
3/4 cup water
1/4 cup cooking oil
Directions:
Directions:
Cut chicken thighs in half. Cut green onions into 2 inch lengths.
Marinate chicken with sesame oil, oyster sauce, soy sauce, sugar & sherry.
Mix cornstarch with water. Saute' ginger, garlic & green onion. Add chicken (without marinate). Stir fry until cooked. Pour cornstarch solution & marinate over chicken & cook until sauce has thickened.

 

 

 

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