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Instant Pudding Bars Recipe

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This recipe for Instant Pudding Bars is from Four Generation Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup flour
1/2 cup butter
1/2 cup walnuts
1 8 oz cream cheese
1 cup powdered sugar
9 oz. cool whip
2 pkgs instant pudding
3 cups milk
Directions:
Directions:
Mix flour, butter and nuts together (like a pie crust). Press in ungreased 9x13 pan. Bake at 350º for 15 minutes until light brown. Do not overbake. Cool.

Mix cream cheese and powdered sugar, then mix 1/2 of the cool whip with the cheese and put it on the crust. Then mix 2 pkgs pudding with 3 cups milk. Keep stirring until it starts to set. Then pour it over the cheese mixture. Top with rest of cool whip. Top with chopped nuts. Refrigerate

 

 

 

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