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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Sausage and Rice Casserole Recipe

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This recipe for Sausage and Rice Casserole is from Favorite Recipes from Nana's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. sausage 1/2 c. chopped onion
1 c. uncooked rice 1 c.hopped bell peppers
1 can cream of celery soup
1c. grated cheddar cheese
1 4oz.jar chopped pimento
1 c. water
Directions:
Directions:
Brown sausage in skillet, drain. Add rice, peppers, onion, pimento, soup, water. Mix well. Spoon into baking dish. Bake at 375º for 1 hr. Last 5 minutes sprinkle with cheese.
Personal Notes:
Personal Notes:
Very good and colorful. Makes good dish for pot luck suppers.

 

 

 

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