Crumpley Family Baked Beans Recipe

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This recipe for Crumpley Family Baked Beans is from South Carolina Office of Rural Health 20th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Side Dishes and Vegetables

Ingredients:	Ingredients: (3) 24 oz. cans of Bush Baked Beans Vegetarian Flavor (or your favorite brand) 2lbs. Ground Chuck- (Ground turkey can be used for a lighter, healthier version) Half of a medium onion, diced small Worchestershire sauce to taste Goya Adobo Seasoning w/pepper (Hispanic foods section) or Nature’s Seasoning Blend to taste A little black pepper to taste Barbecue sauce to taste Mustard to taste Brown sugar to taste

Directions:	Directions: In a big pot, brown ground beef and onions together. Season mixture to taste with seasonings mentioned above. Combine baked beans with ground beef, mix well. Then, add barbecue sauce, Worchestershire sauce, mustard and brown sugar to taste. Mix together well and transfer to a deep baking dish. Bake your beans at 350 degrees for 30-45 minutes.

Number Of Servings:	Number Of Servings: 20-24

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Crumpley Family Baked Beans Recipe

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