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Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from The Weber Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1b Jimmie Dean Sage Sausage
12 pieces of white bread
1 lb grated cheese (any type you prefer)
10 eggs
3 cups milk
1 TSP Salt
1/4 TSP Pepper

Directions:
Directions:
Prepare the Casserole
1. Brown the sausage in a skillet
2. Drain the grease from the sausage
3. Tear the bread into small pieces in a large bowl
4. Spray a large glass baking dish with PAM
5. Place the bread in the baking disk
6. Mix the sausage, eggs, milk, salt and pepper in
the large bowl the bread was in.
7. Pour the mixture over the bread
8. Cover and put the casserole in the refrigerator
overnite

Cook the Casserole
1. Prehead the over to 350º
2. Bake for 50 minutes

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This receipe has to be prepared the night before. For a smaller casserole cut the ingredients in half this will serve 2-4 people.

 

 

 

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