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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chocolate Walnut Brownies Recipe

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This recipe for Chocolate Walnut Brownies is from Linda's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Box Devil's Food Cake Mix with Pudding
5 Tbsp Butter, melted
1/3 Cup Milk
1 lrg Egg
1 tsp Vanilla
1 Cup Semi-sweet Chocolate Chips
3/4 Cup Walnuts, finely chopped
Directions:
Directions:
1. Preheat oven to 350°.
2. Lightly mist 13x9 inch pan with cooking spray and dust with flour. Shake out any excess.
3. Mix cake mix, butter, milk, egg and vanilla.
4. Stir in chocolate chips and walnuts.
5. Bake 25 minutes.

 

 

 

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