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Porcupine Meat Balls Recipe

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This recipe for Porcupine Meat Balls is from Linda's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 egg
2 1/2 Cups Water
1 Box beef flavor Rice-A-Roni
Directions:
Directions:
1. Mix ground beef, egg, 1/2 water and box of rice. Let stand 20 minutes.
2. Shape into meatballs.
3. Brown & drain.
4. Mix seasonings from Rice-A-Roni with 2 Cups of water.
5. Pour over meatballs. Simmer, covered, 30 minutes.
Personal Notes:
Personal Notes:
Found this in a cookbook and everyone loves it. If you need more, just double all ingredients. Your family will love!

 

 

 

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