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Broccoli Cheese Soup-Recipe/Day #266 Recipe

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This recipe for Broccoli Cheese Soup-Recipe/Day #266 is from Military Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages frozen chopped broccoli, cooked and drained
1 lb box Velveeta, cut into chunks
1 small onion, chopped
1 small can chicken broth
1 stick butter
˝ cup flour
2 cups milk
Directions:
Directions:
In stock pot, sauté onion in butter until onions are clear. Remove from heat; add flour, stir (it will get smooth and thick). Add chicken broth and milk; cook until thick. Add cheese and broccoli; heat until cheese is melted.

 

 

 

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