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"The belly rules the mind."--Spanish Proverb

Pretzel Pork Schnitzel Recipe

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This recipe for Pretzel Pork Schnitzel is from Food, Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
boneless pork chops, trimmed of fat
black pepper
1 c. flour
1 egg, beaten
1 c. salty pretzels, crushed
canola oil
Directions:
Directions:
Pound chops flat, to about 3/8"
Sprinkle with pepper to taste
Dredge in flour
Dredge in egg
Dredge in crushed pretzels
Saute in hot canola oil about 4 min. per side till browned
Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:
Salt from pretzel coating will produce sparkly appearance!

 

 

 

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