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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Dundee Dell Meatloaf-Recipe/Day #240 Recipe

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This recipe for Dundee Dell Meatloaf-Recipe/Day #240 is from Military Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 onion
½ carrot
½ green pepper
½ cup mushrooms
3/4 cup barbecue sauce
3 eggs
2 ½ lb ground beef
¼ cup garlic cloves, minced
½ tsp granulated garlic
½ tsp freshly ground black pepper
½ tsp thyme
½ tsp salt
1 cup bread crumbs
Directions:
Directions:
Preheat oven to 350°. In a food processor, make a mash out of the onion, carrot, green pepper, and mushrooms. Then by hand, combine the vegetable mixture, barbecue sauce and eggs with the ground beef. When everything is mixed completely; add the cloves, garlic, pepper, thyme, and salt. Add the bread crumbs a little at a time until they are stiff but a workable consistency. Put in a loaf pan with parchment paper. Bake for 2-2 ½ hours.

 

 

 

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