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Cherry Cha Cha Recipe

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This recipe for Cherry Cha Cha is from Grandma Schwenk & Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 pint Whipping Cream (I use cool whip)
4 cup Miniature Marshmallows
1 can Wilderness Cherry Pie Filling
Directions:
Directions:
Make your favorite graham cracker crust in 8x13 glass pan. (use 18 crackers). Take out 2 tbsp for topping. Bake 10 minutes at 350

Put pie filling in bowl and stir well. Whip cream stiff and add marshmallows. Place half of cream mixture over crust carefully. Then add pie filling carefully. Top with remaining cream mixture. Press all down firmly. Sprinkle crumbs on top. Refrigerate over night. Cut and serve

 

 

 

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