Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Lutefisk dinner Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lutefisk dinner is from The Hovrud Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Lutefisk
melted butter
potatoes
meatballs/gravy
Corn and/or green beans
Lefse - made by Rosemary
Directions:
Directions:
Place the lutefisk in boiling water. Boil for 10 - 12 minutes.
Melt the butter and pass with the fish

Cook and mash potatoes
Use your favorite meatball recipe and make plenty of gravy,

Use your favorite cranberry recipe or use the canned cranberry whole or jelled sauce
ENJOY
Number Of Servings:
Number Of Servings:
3 times the # in your family
Preparation Time:
Preparation Time:
1 - 2 hours for the whole dinner
Personal Notes:
Personal Notes:
By Oct. you can buy good lutefisk in all major markets. Select the solid filets with no skin.
Be sure to have enough melted butter.
Unfortunately, my family will not eat it so I serve Torsk for Christmas Eve in the same manner.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

385W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!