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(Texas) Cornbread Recipe

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This recipe for (Texas) Cornbread is from The Dillon/Freeman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ C Cornmeal (not mix)
3 t baking powder
¾ t salt
1 C sour cream
1 Can Cream Corn
4 large eggs
1 C grated cheddar
1 C bell pepper
1 C chopped onion
½ C Oil
3 T Sugar
1 C Melted Butter
Directions:
Directions:
Mix all ingredients together. Pour into 9 X 13 greased pan and Bake at 450 for 20-30 min. Pour melted butter over bread while bread is still hot.

 

 

 

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